The fourth season of the Better Kitchen Culinary Challenge (BKCC) was held at the St. Joseph’s Institute of Hotel Management and Catering Technology in Pala. The event was organized by BKCC Organizer Smt. Ekta Bhargava and chaired by College Chairman Msgr. Joseph Malayaparampil. Over 20 teams from South India participated in the competition and prepared unique Indian food dishes using new recipes, showcasing the diversity of Indian cuisine.
Better Kitchen Culinary Challenge Season 4

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Start Time
12:00 am
November 17, 2022
Finish Time
12:00 am
November 17, 2022